DINNER
Available starting at 5pm
SMALL PLATES
Chef’s Soup of The Day I 10
New England Clam Chowder Bowl I 21
Classic, bacon, oyster crackers
Oysters in a Half Shell I 21
Half dozen local oysters on the half shell, Champagne mignonette, cocktail sauce
Half Dozen Shrimp Cocktail I 21
Cocktail sauce, lemon, horseradish
Crispy Brussels Sprouts I 18
Parmesan crisp, truffle powder dust
Ahi Tuna Flat Bread I 22
Crispy scallion flatbread, togarashi, avocado cream, spicy aioli, crispy shallots, arugula
Nana Connie’s Meatballs I 19
House-made with fresh parsley, red wine, eight hour pomodoro, garlic bread, pecorino Romano
Shrimp Fried Rice I 24
Jasmine wok fried rice, scallion, American gulf shrimp, mushroom, togarashi kewpie emulsion
Tofu Vegetable Fried Rice I 21
Jasmine rice, carrots, wild mushrooms, peas, ponzu, ultra bok choy, scallions
SALADS
Beet Salad I 14
Pickled and roasted beets, arugula, creamy ricotta, candied nuts, Meyer lemon vinaigrette
Panzanella Salad I 16
Focaccia bread, burrata, heirloom baby tomato, arugula, sundried tomato vinaigrette
Add chicken +8 / shrimp +15 / Salmon +15 / Flat Iron Steak +18
ENTREES
Wild Mushroom Tagliatelle I 25
Locally cultivated mushroom, house made tagliatelle, fresh herbs, mushroom, white wine sauce
Salmon I 28
Sweet chili-pepper glaze, vegetable fried rice, ultra bok choy
Halibut I 38
Pan seared halibut, Kennebunk potato chowder, baby vegetables
Filet Mignon I 42
8oz center cut filet, garlic hash, marble potato and crispy asparagus, shallot red wine reduction
Vela Burger I 24
6oz sirloin burger, fried green tomato, house made pickles, havarti cheese, arugula, basil aioli, brioche
Spinach Pesto Chicken I 28
Herb crusted pan seared chicken, Carolina gold risotto, baby carrots, red wine reduction
Ask about chef Alex’s macrobiotic dishes, composed of seasonal vegetables, grains, vegetarian delights
SIDES
Seasoned Fries I 6
Brussel Sprouts I 12
Sautéed Spinach I 10
DESSERT
Affogato I 10
Espresso, vanilla gelato
Flourless Chocolate Cake I 16
Whip cream, vanilla gelato
Pistachio Royal I 18
Pistachio mousse, chocolate mousse, white chocolate, almonds